USDA Organic certification verifies that a product meets strict U.S. standards for how it is grown, processed, handled, and labeled. It prohibits synthetic pesticides, GMOs, irradiation, and sewage sludge, and requires documented traceability at every stage. Certification is granted only after a detailed Organic System Plan, independent inspections by a USDA-accredited certifier, and a full compliance review, with annual renewals and ongoing oversight. Imported products must meet the same standards as U.S.-grown goods. Like the EU BIO and GR-BIO systems, USDA Organic is a regulated, audited framework that ensures organic integrity through verified practices, inspections, and documentation - not marketing claims.
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